What is True Japanese Wagyu Beef? – Center of the Plate
By A Mystery Man Writer
Description
This is the real deal: exceedingly hard-to-find Wagyu beef from Japan. More specifically, it is the Black Kuroge breed of Wagyu cattle, raised in the Miyazaki Prefecture on the Island of Kyushu. This is regarded as the finest of Japanese beef, even more so than beef from the Kobe region (though you are more likely to…
Palm Beach Meats to present 3-day Wagyufest
Japanese Wagyu Beef - The Essential Guide
Exploring Five Exquisite Wagyu Beef Dining Destinations in Namba and Shinsaibashi Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide
Analyzing 3 Different Types of Wagyu: Japanese, Australian, and American
Wagyu Steak - Le Chef's Wife
Difference Between Wagyu and Kobe Beef
6 of the best restaurants for wagyu in KL
This Philadelphian is bringing Japanese Wagyu to the U.S. in a new, more affordable way
Authentic Wagyu Japanese A5 Wagyu Sampler Pack, 3 Total Steaks, 2.1 Lbs. Total
from
per adult (price varies by group size)